We are now offering
a prix fixe menu only!
7-courses, no choices
not including taxes/gratuity
Please, contact us with dietary restrictions upon reservation.
July 1st - July 4th
Chilled haricots verts soup
Frog legs blanquette,
Grilled brill fillet, white corn ravioli,
Foie gras, pumpkin bread,
mango, cassis sauce
Veal sweetbreads, green asparagus,
heirloom carrots, green olive, lemon veal jus
Assiette de fromages
**Menus are subject to change,
based on availability**
Due to the excessive amount of "no-show" reservations, we now require credit card information to guarantee.
We will charge $50 per guest in case of "no-show" or late cancellation (after 2pm the day of your reservation).